tal recombinant protein product blog
Tags: Recombinant Protein; tal recombinant protein; tal; Transaldolase (tal);
The tal tal (Catalog #MBS1376885) is a Recombinant Protein produced from E Coli or Yeast or Baculovirus or Mammalian Cell and is intended for research purposes only. The product is available for immediate purchase.The tal tal product has the following accession number(s) (GI #499643943) (NCBI Accession #WP_011324677.1) (Uniprot Accession #Q3KM49). Researchers may be interested in using Bioinformatics databases such as those available at The National Center for Biotechnology Information (NCBI) website for more information about accession numbers and the proteins they represent. Even researchers unfamiliar with bioinformatics databases will find the NCBI databases to be quite user friendly and useful. The amino acid sequence is listed below:
MSSQFDQLKL WSVLVGDTGD PALIKTLGVQ DATTNPSLIL KVAQEPKYQS MLKEAISWGI RQNGDDVQTL TFVLDKIQVN LGLEILKHVP GRVSLEIDAR LSFNTEAMVQ RAIFLSQLFE KMGGDKKRLL VKIPGTWEGI CAAEVLESQG IACNVTLIFN LVQAIAAAKA KVTLVSPFVG RIYDWWIAAY GAEGYSIEAD PGVASVANIY SYYKKFDIPT QIMAASFRTK EQVLALAGCD FLTISPKLLE ELKKDQQPVE RKLSVEEAKK LDIQPVELSE SVFRFLMNED AMATEKLAEG IRIFSGDTQI LESAVTEFIR QIAAQEA.
To buy or view more detailed product information and pricing, please click on the technical datasheet page below:
Species: Chlamydia trachomatis serovar A (strain HAR-13 / ATCC VR-571B). The following patways have been known to be associated with this gene. tal also interacts with the following gene(s): eno, gnd, pgi, pyk, tktB, zwf.