|The yclO yclo (Catalog #MBS1229179) is a Recombinant Protein produced from E Coli or Yeast or Baculovirus or Mammalian Cell and is intended for research purposes only. The product is available for immediate purchase.
The yclO yclo product has the following accession number(s) (GI #16077449) (NCBI Accession #NP_388263.1) (Uniprot Accession #P94419). Researchers may be interested in using Bioinformatics databases such as those available at The National Center for Biotechnology Information (NCBI) website for more information about accession numbers and the proteins they represent. Even researchers unfamiliar with bioinformatics databases will find the NCBI databases to be quite user friendly and useful. The amino acid sequence is listed below:
MRNQMKIALL VGLAIVCIGL FLFYDLGNWD YTLPRRIKKV AAIVLTGGAI AFSTMIFQTI TNNRILTPSI LGLDSLYMLI QTGIIFLFGS ANMVIMNKNI NFIISVLLMI LFSLVLYQIM FKGEGRNIFF LLLIGIVFGT LFSSLSSFMQ MLIDPNEFQV VQDKMFASFN NINTDLLWLA FIIFLLTGVY VWRFTKFFDV LSLGREHAVN LGIDYDKVVK QMLIVVAILV SVSTALVGPI MFLGLLVVNL AREFLKTYKH SYLIAGSVFI SIIALVGGQF VVEKVFTFST TLSVIINFAG GIYFIYLLLK ENKSW.
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Species: Bacillus subtilis (strain 168). Storage Buffer: Tris-based buffer, 50% glycerol
Tag Information: Tag type will be determined during the manufacturing process. The following patways have been known to be associated with this gene.